The Taste Journey design project for THOMAS CHIEN Restaurant has been selected by Tatler as one of the top 10 favorite space designs in this year's Restaurant & Bar Design Award.
"The art of restaurant design transcends mere aesthetics–it’s a careful orchestration of space, psychology, and functionality. Under Taiwan-based TaG Living’s design direction, Chef Thomas Chien’s Michelin Green-starred French restaurant demonstrates how sustainability and luxury dining can coexist harmoniously, acquiring the Global Category Winner award in the Sustainability category."
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